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Miniature piglet racing a hit!
Image - www.pennywellfarm.co.uk
Specially bred pigs race after months of training

The introduction of miniature piglet racing at Pennywell Farm in Devon has proven to be a spectacular hit, and the inaugural race (held after months of training) saw 9 month-old Red Runt successfully negotiate the trials of Bacon Brook and the Trough to beat fellow miniature piglets Silk Purse, Pigarkel and Celestial Swine to first place.

Farmers Chris and Nicky Murray ran through a breeding programme spanning nine years and 24 generations to establish the Pennywell Miniature Pigs breed, which have been bred for small size and friendliness to the point where they are approximately one-fifth the size of a conventional piglet. The smallest pig bred thus far was named Tetley after it was discovered that he could fit into a teacup, although the average piglet only weighs in at 250g (8oz) at birth.

"The pigs have been hamming it up, the visitors have been all out in supporting them and it's odds on we have a classic activity in the making." said Mr Murray, who has been farming at Pennywell since 1988. The Pennywell 'Ham Stakes' will run daily at 2pm, and more information about the farm's opening times is available here.

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.