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Study warns of horse obesity prevalence
Winter management strategies having side-effects?

A recent survey of groups of horses spending at least six hours out at pasture has shown that more than a quarter were obese at the end of the winter months. This alarming trend may suggest that well-meaning winter management strategies such as rugging and a reduction in exercise could be having a welfare impact on the UK’s horses.

The survey, conducted by the University of Bristol's Animal Welfare and Behaviour Group, in collaboration with the WALTHAM® Equine Studies Group, studied variations in body condition in small groups of horses during the month of February 2011.

A cross sectional study of 127 horses and ponies was carried out in Somerset during February 2011. Herds of three or more were at grass for at least six hours a day. Their body condition scores (BCS) were assessed using the nine point system and the five point cresty neck score (CNS). The prevalence of obesity (BCS of 7 or above) was 27.6% with a slightly higher incidence in horses, while the prevalence of cresty neck (CNS of 3 or above) was 48.8% with a higher number of ponies affected.

Commenting, Clare Barfoot RNutr said “That such a high percentage of horses and ponies were obese as they came out of winter is concerning, while the fact that a higher number of horses than ponies were classified as obese challenges the myth that only ponies can get too fat. As horses and ponies tend to put on more weight in the spring and summer months, owners need to act now to help restore the more natural seasonal fluctuation in body condition, this can be achieved by increasing exercise intensity and feeding a more appropriate diet such as a low calorie forage.”

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.