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Consumer Behaviour: Eggs
The latest Mintel report has focussed on eggs and has come up with some interesting findings…

Only 16% of egg consumers have eaten three or more sorts of egg in the last year
A third of all consumers eat eggs for their protein content
Welfare issues are increasingly important – 73% now buy free range eggs
Eggs are primarily eat for breakfast
More eggs are consumed at the weekend than during the week
17% of consumers now eat less eggs as they feel worried about cholesterol

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RCVS announces 1CPD app update

News Story 1
 The RCVS has announced a new version of its 1CPD mobile app, with enhanced features for veterinary surgeons and veterinary nurses to record their continuing professional development.

The mobile app includes a new 'what would you like to do?' shortcut for frequent tasks, a notification badge, and the ability to scan a QR code from the home screen to easily record an activity.

Users will be prompted to update the app from the App Store or Google Play the next time they log in. For more information, visit RCVS.org.uk 

Click here for more...
News Shorts
Survey seeks ruminant sector views on antimicrobial stewardship

A new survey is seeking views of people working in the UK ruminant sector on how to tackle the challenge of demonstrating responsible antibiotic stewardship.

Forming part of a wider, collaborative initiative, the results will help identify the types of data available so that challenges with data collection can be better understood and addressed.

Anyone working in the UK farming sector, including vets and farmers,is encouraged to complete the survey, which is available at app.onlinesurveys.jisc.ac.uk