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VPMA Congress Enjoys Record Attendance
Past president Iain Lorraine and new president Rebekka Fiorani
The Veterinary Practice Management Association (VPMA) is celebrating after record attendance to their annual congress. 

The event, which took place just outside Oxford, was the 16th annual congress, providing a programme of lectures to inform delegates about all aspects of veterinary practice management and development.

Highlights included an inspirational opening talk from Pete Goss, International Yachtsman, former Royal Marine and winner of a Legion d’Honneur for saving another sailor in the middle of a race after turning his yacht round and sailing into hurricane force winds for two days. In addition to interesting lectures, workshops and debates delegates could also engage in extending their social networks and enjoying the ambience of congress. A networking party attracted 70 delegates and 150 attended a dinner dance.

Saturday morning also saw the welcome address and inauguration of the VPMA’s new president Rebekka Fiorani. She replaces Iain Lorraine who has now become Senior Vice President.

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.