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Spending Less in 2010?
Will your clients be spending less this year?
A new survey suggests that up to 52% plan to cut back on their spending habits this year compared to just 4% who vow to spend more money.

The research found that whilst 61% of consumers feel that the recent VAT increase is fair, almost half believe that they will notice an obvious change in retail pricing in 2010 and will cut down on spending accordingly.

41% of respondents consider it fair that retailers continue to absorb the 2.5% VAT increase, whereas just 29% think that retailers are suffering enough and shouldn’t have to shoulder the burden.

The areas where consumers believe raised prices will be most evident included grocery shopping (61%), holidays and hotels (50%) and restaurants and bars (39%). Surprisingly, most respondents expect to see considerably less impact on larger ticket items, such as technology products (30%) and furniture shopping (25%).

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.