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NPA warns of impact of pig vaccine shortages
More antibiotics are being used in response to a vaccine shortages.
The shortages are leading to increased antibiotic usage.

The National Pig Association (NPA) has highlighted the impact that vaccine shortages are having on the pig farming sector.

It warns that continued availability issues may be resulting in an increase in antibiotic use on pig farms.

Disruptions in the supply of vaccines is said to have been going on for a year. This may be attributed to a number of reasons, including recalls, failed batches and too few importations into Great Britain.

With an estimated ten per cent of veterinary vaccines produced in the UK, it is reported that other parts of the world will also be seeing the impact.

The NPA believes that the vaccine production issues may be a result of a diversion of vaccine manufacturing priorities to Covid and other diseases. As well as limiting space in vaccine manufacturing schedules, this may also cause a shortage of supplies such as vaccine bottles.

The schedules are also impacted by the short shelf lives of the vaccines, which can make cold storage and transport problematic.

The vaccine shortages are believed to be a contributor to an increase in antibiotic use, with more antibiotics being used in place of the vaccine. In autumn 2024, data from the Agriculture and Horticulture Development Board (AHDB) and Veterinary Antimicrobial Resistance and Sales (VARSS) showed that there had been an 18 per cent increase in antibiotic use between 2022 and 2023.

The NPA says that it will be reporting the impact of the vaccine shortage back to pharmaceutical companies and the government.

It also says that the vaccine shortage, and its impact on antibiotic use, may be difficult to resolve. It says that it will require a collaborative effort from livestock industries, government and pharmaceutical companies to tackle the issue.

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.