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Vet practice sustainability micro-course launched
“Veterinary practices have a unique role to play in addressing environmental challenges” – Helen Ballantyne.
SRUC will be offering the online course from February.
 
A new micro-course on sustainability in veterinary practice is being launched by Scotland’s Rural College (SRUC).

The online distance-learning course, which will be available from February, will explore what practices can do to meet the new sustainability standards introduced by the Royal College of Veterinary Surgeons (RCVS).

The course will take a One Health approach to the issue and provide concrete examples of how practices can make large and small changes to become more sustainable. It will look at topics including using fewer single-use items, switching to renewable energy supplies, and using low-flow anaesthesia to reduce leakage of greenhouse gases.

SRUC has said that the course would suit registered veterinary nurses and veterinary surgeons, although it can also be completed by other professionals who work in veterinary practices. It takes 12 weeks to complete.

The course was co-created by registered veterinary nurses Helen Ballantyne and Laura Edwards.

Ms Ballantyne said: “Veterinary practices have a unique role to play in addressing environmental challenges.”

“By empowering veterinary professionals with sustainable tools and insights, we aim to create a positive impact that supports animal welfare, community health and ecological balance.”

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.