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VMG announces nine new board members
Rebecca Robinson MRCVS is one of nine new VMG board members.

The additional directors bring expertise in many areas of the vet industry.

The Veterinary Management Group (VMG) has announced nine new directors, bringing the total number to 18. They started their two-year term after the VMG annual general meeting which was held at the beginning of March.

The new directors are:

  • Sam Anderson RVN
  • Claire Baber RVN
  • Gemma Barmby MRCVS
  • Andrew Hillier
  • Jade Kelly RVN
  • Rebecca Robinson MRCVS
  • Mena Smith RVN
  • Stacie Smith RVN
  • Max Welch MRCVS

The new president, Miles Russell was also appointed at the AGM. He said: “Our new recruits bring us expertise in many key areas, including veterinary nursing, early career veterinary development and marketing and communications.

"They will help us to support the specific needs of our members more closely through VMG Congress and other initiatives, as well as enabling us to help guide the wider veterinary profession through the challenges and opportunities that lie ahead.”

Image (C) VMG

 

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.