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Study pinpoints risk factors for falls in eventing
Horses competing over longer courses and more starters at cross-country phase were highlighted as risk factors for falls.
Findings will help make the sport safer for horses and athletes.

A study by the University of Bristol has identified characteristics associated with an increased risk of falls in eventing.

Researchers found that horses competing at higher levels, horses competing over longer courses, more starters at the cross-country phase and less experienced athletes are all factors that might contribute to a fall. 

Writing in the Equine Veterinary Journal, the team recommends ways to reduce the chances of a fall, such as adjusting minimum eligibility requirements (MERs) to ensure horses and riders always compete at an appropriate level.

Bristol Veterinary School’s Dr Euan Bennet, explains: “Eventing is an exciting equestrian sport, but horses and riders sometimes get injured during competitions.

“We have gained a detailed understanding of the risk factors that make horses more likely to fall so that we can provide actionable advice to governing bodies on how to reduce the number of horse falls, and therefore injuries and fatalities among horses and riders.”

The study is the first of its kind in more than 20 years. Other factors highlighted by the paper as contributing factors to a fall include: 

  • horses that had previously made fewer starts at the level of their current event
  • male human athletes are at increased odds of experiencing a fall compared with female athletes
  • Younger athletes are at increased odds compared with older athletes.
     
Looking ahead, the team hopes the FEI will use the new evidence to implement evidence-based rules for eventing to protect the safety of athletes and horses without compromising on competitiveness.

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.