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Highly pathogenic avian influenza identified at Cheshire broiler farm
Defra has confirmed a strain of H5N8 avian flue at a broiler farm in Cheshire.

Thousands of birds to be humanely culled.

Thirteen-thousand birds will be culled at a broiler farm in Cheshire after confirmation of an outbreak of avian influenza.

The outbreak strain was confirmed by the Animal and Plant Health Agency (APHA) on Tuesday evening (3 November) as highly pathogenic H5N8 related to the virus currently circulating in Europe.

All 13,000 birds at the farm near Frodsham will be humanely culled to limit the spread of the disease. Temporary control zones of 3km and 10km have been placed around the premises to reduce the risk of the disease spreading.

The confirmation comes after a case of low pathogenic H5N2 avian flu was also confirmed on Monday (2 November) at a small farm in Kent.

Chief Veterinary Officer, Christine Middlemiss, said: “Avian flu has been confirmed at a commercial farm near Frodsham in Cheshire. Immediate steps have been taken to limit the risk of the disease spreading and all remaining poultry at the farm will be culled.

“Public Health England has confirmed that the risk to public health is very low and the Food Standards Agency advises that bird flu poses a very low food safety risk for UK consumers. Bird keepers should remain alert for any signs of disease, report suspected disease immediately and ensure they are maintaining good biosecurity on their premises.

“We are urgently looking for any evidence of disease spread associated with this farm to control and eliminate it.”

Dr Gavin Dabrera, a consultant in acute respiratory infections at P
ublic Health England, said: “There have never been any confirmed cases of H5N8 in humans and the risk to public health is considered very low. We continue to work closely with Defra throughout this investigation."
 
A Food Standards Agency spokesperson said: “We advise that, on the basis of the current scientific evidence, avian influenzas pose a very low food safety risk for UK consumers. Properly cooked poultry and poultry products, including eggs, remain safe to eat.”

This story was updated on 5 November 2020 to confirm that the H5N8 strain is highly pathogenic.

 

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FIVP launches CMA remedies survey

News Story 1
 FIVP has shared a survey, inviting those working in independent practice to share their views on the CMA's proposed remedies.

The Impact Assessment will help inform the group's response to the CMA, as it prepares to submit further evidence to the Inquiry Group. FIVP will also be attending a hearing in November.

Data will be anonymised and used solely for FIVP's response to the CMA. The survey will close on Friday, 31 October 2025. 

Click here for more...
News Shorts
CMA to host webinar exploring provisional decisions

The Competition and Markets Authority (CMA) is to host a webinar for veterinary professionals to explain the details of its provisional decisions, released on 15 October 2025.

The webinar will take place on Wednesday, 29 October 2025 from 1.00pm to 2.00pm.

Officials will discuss the changes which those in practice may need to make if the provisional remedies go ahead. They will also share what happens next with the investigation.

The CMA will be answering questions from the main parties of the investigation, as well as other questions submitted ahead of the webinar.

Attendees can register here before Wednesday, 29 October at 11am. Questions must be submitted before 10am on 27 October.

A recording of the webinar will be accessible after the event.