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Stem cell study could reduce animals used in research
The stem cell study could curb the need for tissue obtained from animals.
Researchers aim to generate a continuous supply of pig blood cells in the laboratory.

A new method of generating pig blood cells in the laboratory, to help limit the number of animals used in research, is being developed by scientists at the University of Edinburgh's Roslin Institute.

Researchers say their study aims to better understand techniques for generating white blood cells (macrophages) from pig stem cells in the lab. The research is being supported by the National Centre for the Replacement, Refinement and Reduction of Animals in Research (NC3Rs).

The blood cells will be used to test vaccines and treatments for highly contagious diseases, including African Swine Fever Virus (ASFV), and Porcine Reproductive and Respiratory Syndrome Virus (PRRSV).

Dr Tom Burdon from the Roslin Institute, said: “The ability to generate a continuous supply of pig blood cells from stem cells in the lab would be a valuable tool in helping to develop vaccines against devastating livestock diseases, with significantly reduced need for tissue from animals.”

Working with the University of Edinburgh’s Centre for Regenerative Medicine and the APHA, researchers seek to further understanding of how specific cells are derived efficiently from stem cells.

Their study will explore how white blood cells develop from pig stem cells, to identify key stages as they develop into blood cells. They hope to devise a method of arresting cell development, and for controlling the final stage of differentiation into white blood cells.

Researchers believe the technique has the potential to provide a large-scale, continuous supply of blood cells for the testing and development of therapies. It could, thereby, curb the need for tissue obtained from animals.

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

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News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.