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Young lambs at ‘very high’ risk of nematodirus
Warm weather in February put early-born lambs at risk.

Online map shows rising risk levels after temperature fluctuations

Young lambs are now at ‘high’ or ‘very high’ risk of nematodirus in many parts of the UK, the latest forecast suggests.

Warm weather in February put early-born lambs at risk, meaning many farmers had to treat earlier than normal, according to SCOPS (Sustainable Control of Parasites). Risk levels rose again after a cold start to April.

In cooler regions of the UK, temperatures are yet to reach the threshold, so SCOPS is advising farmers in these areas to watch the forecast carefully.

A new feature on the online map shows when each location has changed from one risk level to another. It suggests that many areas across the UK have risen to ‘very high’ risk in the past seven to 14 days.

Kerry Sykes-Marsden, a shepherd with 900 ewes in Lincolnshire, commented: “Based on the advice on the website we’ve treated lambs earlier this year and this has avoided the ‘wait and see’ approach when we haven’t acted in the past to see clinical signs.

"Some years we have just gone in and wormed at six weeks of age, which could be too early or, even worse, too late.”

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.