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EU rules non-stun meat cannot be labelled as organic
The court ruled that non-stun slaughter carried out for religious reasons did not meet the high animal welfare standards required by organic regulations.

ECJ rules that pre-stunning significantly reduces animal suffering 

Kosher and halal meat cannot be labelled as organic if the animal was slaughtered without pre-stunning, the European Court of Justice (ECJ) has ruled.

The ruling follows a case which had been taken to the French minister for agriculture by a group called Oeuvre d’Assistance aux Bêtes d’Abattoirs (OABA).

The group argued that the organic farming label should not be applied to products - specifically beef patties - that contained meat from non-stunned animals.

The case was initially rejected by the French courts, but was passed to the ECJ for consideration.  

According to Farmers Weekly, the court ruled that non-stun slaughter carried out for religious reasons did not meet the high animal welfare standards required by organic regulations.

The court is also reported to have said that pre-stunning significantly reduced animal suffering.

Under EU law, all animals - with the exception of those for Jewish and Muslim consumption - must be stunned before slaughter. 

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RCVS announces 1CPD app update

News Story 1
 The RCVS has announced a new version of its 1CPD mobile app, with enhanced features for veterinary surgeons and veterinary nurses to record their continuing professional development.

The mobile app includes a new 'what would you like to do?' shortcut for frequent tasks, a notification badge, and the ability to scan a QR code from the home screen to easily record an activity.

Users will be prompted to update the app from the App Store or Google Play the next time they log in. For more information, visit RCVS.org.uk 

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News Shorts
Survey seeks ruminant sector views on antimicrobial stewardship

A new survey is seeking views of people working in the UK ruminant sector on how to tackle the challenge of demonstrating responsible antibiotic stewardship.

Forming part of a wider, collaborative initiative, the results will help identify the types of data available so that challenges with data collection can be better understood and addressed.

Anyone working in the UK farming sector, including vets and farmers,is encouraged to complete the survey, which is available at app.onlinesurveys.jisc.ac.uk