Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

Gove highlights challenges of no-deal Brexit
"Nobody can be blithe or blasé about the real impact on food producers of leaving without a deal."
Tariffs and border checks will add costs to producers

British farmers will experience “considerable turbulence” if the UK leaves the European Union without a deal, according to environment secretary Michael Gove.

Speaking at the Oxford Farming Conference 2019, Mr Gove outlined the potential impact a no-deal Brexit could have on the farming industry.

He said the UK is on the verge of a ‘fourth agricultural revolution’ which will require farmers to change the way they work and invest in their future.

“The more sophisticated than ever analysis of big data, drone development, machine learning and robotics will dramatically improve productivity on traditionally farmed land, not least by reducing the need for labour,” he said.

But Mr Gove also said it was important to be clear about the significant challenges a no-deal Brexit would pose.

“It’s a grim and inescapable fact that in the event of a no-deal Brexit, the effective tariffs in beef and sheep meat would be above 40 per cent - in some cases well above that,” he said.

He also stressed that all products of animal origin will have to go through border inspection posts. There could also be major delays at ports because the major trade route between Dover and Calais doesn’t yet have the necessary inspection posts.

“The combination of significant tariffs when none exist now, friction and checks at the border when none exist now and requirements to re-route or pay more for transport when current arrangements are frictionless, will all add to costs for producers,” he said.

Referring to these costs, Mr Gove explained that Defra was ‘doing everything to mitigate these costs’ and developing plans to help support the industry on a variety of contingencies.

But he added that “nobody can be blithe or blasé about the real impact on food producers of leaving without a deal.”

Become a member or log in to add this story to your CPD history

Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.