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EU Summary report on presence of TSEs published
No cases of classical BSE in cattle were reported in 2017
EFSA presents the results of surveillance on transmissible spongiform encephalopathies 

The European Food Safety Authority (EFSA) has reported on its 2017 monitoring of transmissible spongiform encephalopathies (TSEs) in the EU member states and Switzerland, Norway and Iceland.

TSEs include bovine spongiform encephalopathy (BSE), scrapie and chronic wasting disease (CWD). The diseases affect the brain and nervous system.

The research reports on findings in bovine animals, sheep, goats, cervids and other animal species. Genotyping in sheep is also included.

The main 2017 findings of the report are:
  • no cases of classical BSE in cattle were reported (out of 1,312,714 tested)
  • six cases of atypical BSE were reported
  • 933 cases of scrapie in sheep were reported (out of 314,547 tested)
  • 567 cases of scrapie in goats were reported (out of 117,268 tested)
  • no cases of CWD in cervids were reported (out of 3,585 tested) in the EU
  • 11 cases pf CWD in cervids were reported in Norway.
Full results of the report can be found here.

BSE is the only known zoonotic TSE. Although no classical cases of BSE were identified in 2017, a farm in Aberdeenshire confirmed a case of BSE in October 2018.



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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here. 

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News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.