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Campylobacter levels on chicken fall again
The latest survey shows 5.6 per cent of chickens from the top nine retailers tested positive for the highest level of contamination.

FSA publishes last results for top nine retailers 

Campylobacter levels in fresh, shop-bought chickens have fallen to 54 per cent, according to the third annual survey by the Food Standards Agency (FSA).

This survey will be the FSA’s last to include the UK’s top nine retailers, who will publish their own results going forward. Future FSA surveys will focus on smaller retailers, independent traders and market stalls, which have not shown the same level of improvement.

The latest survey shows 5.6 per cent of chickens from the top nine retailers tested positive for the highest level of contamination. However, the ‘others’ group which consists of smaller retailers and butchers had a significantly higher prevalence at 17.1 per cent.

Morrisons, Tesco and Waitrose had significantly lower prevalence than the average among all retailers, at 2.9 per cent, 4.2 per cent and 2.7 per cent respectively.

Across the market, the figure is 6.5 per cent, down from 19.7 per cent when records began in 2014/15.

The overall percentage of chickens to test positive for any level of campylobacter was 54 per cent, down from 73.2 per cent in 2014/15.

The survey is based on 3,980 whole, fresh, UK-produced chickens that were sampled at retail.

FSA chair Heather Hancock commented: “The full year’s results from our third annual survey show the significant progress the industry has made in reducing campylobacter levels in chicken, compared with their starting point. The major retailers are now taking on the responsibility to publish their own results, according to a protocol we have agreed. This is a welcome step towards greater transparency.

“Whilst we will keep a close eye on the performance of bigger retailers, it means the FSA can now focus our efforts on smaller establishments, where we haven't yet seen the same level of improvement and where more progress needs to be made.”

The nine retailers will now publish their results on their consumer websites. Sampling and analysis will be carried out in accordance with robust protocols laid out by the FSA, so results will be comparable. FSA says it will have access to the raw data and will have the right to comment publicly on the results.

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Vets launch new podcast for pet owners

News Story 1
 Two independent vets have launched a podcast to help owners strengthen their bond with pets. Dr Maggie Roberts and Dr Vanessa Howie, who have worked in both veterinary practice and major charities, are keen to use their experience to enable people to give pets a better life.

The venture, called Vets Talking Pets, provides advice and information on a range of topics, including how to select a suitable pet, where to obtain them and how to get the best out of your vet. Maggie and Vanessa will also discuss sensitive subjects, including end-of-life care, raw food diets and the cost of veterinary care.

The podcast can be found on all the usual podcast sites, including Podbean, Apple, Amazon Music and YouTube. 

Click here for more...
News Shorts
RCVS Regional Question Time heads to Edinburgh

The RCVS is to bring its Regional Question Time (RQT) to Edinburgh for 2026.

The event will take place at Novotel Edinburgh Park in Edinburgh on Wednesday, 20 May 2026.

It will begin with supper and drinks at 6.30pm, with an evening programme from 7.30pm. This will start with an update on RCVS' activities, followed by questions and answers with representatives.

RCVS is encouraging an 'open dialogue', in which queries can be raised in a friendly, informal environment.

While discussions are expected to be audience-led, the RQT is expected address major issues including the VSA, the CMA's remedy package and the VN Vision project.

Tim Parkin, RCVS president, said: "It's an important time for the professions, and I'm looking forward to meeting colleagues in Scotland as we navigate this period of change together so we can come out stronger."

Tickets can be booked here.