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Horsemeat fraudster sentenced to prison
On several occasion Sidera, Nielsen and Ostler-Beech conspired to mix consignments of beef with horsemeat.
Andronicos Sideras labelled horsemeat products as beef

A businessman who was found guilty of passing horsemeat off as beef has been sentenced to four years and six months imprisonment.

According to the Food Standards Agency (FSA), Andronicos Sideras was sentenced at London Crown Court on Monday (31 July).  

His accomplice, Ulrich Neilson of Flexi Foods, was sentenced to three years and six months, while a third man - Alex Ostler- Beech, also of Flexi Foods - received an 18-month suspended sentence.

FSA chairman Heather Hancock said: “The sentencing today is the result of an immense effort by individuals in a multi-agency investigation and, as well as the police, I’d like to highlight the key role played by local authorities in securing the conviction.

“Today’s sentences should act as a deterrent to those who think they can profit from committing food fraud.”

On several occasion Sidera, Nielsen and Ostler-Beech conspired to mix consignments of beef with horsemeat, falsely labelling it as beef and increasing their profits as a result.

Their crime was discovered after an environmental health officer visited a meat manufacturer in Newry, Northern Ireland. The officer assessed 12 pallets of meat and, of those, two pallets contained large quantities of horsemeat.  

The FSA led the investigation before passing the responsibility to the City of London police in 2013. 

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.