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Latest TB statistics published
The percentage of herds not officially TB free (OTF) due to a TB incident increased in the high risk area and edge area of England, but decreased in Wales and the low risk area.

Increase in slaughterings attributed to changes in testing policy

The latest quarterly TB statistics show the herd incident rate and herd prevalence have increased in England between the last two 12-month periods (up to the end of September 2015 and the end of September 2016).

Scotland's figures have remained relatively stable, whereas Wales has seen a decrease in incidence and prevalence.

Defra's report shows the high risk area of England has the highest incidence and prevalence, while the low risk area and Scotland have the lowest.

New herd incidents have decreased in Wales and the high risk area of England by 20 per cent and one per cent respectively. In Scotland, the edge area of England and the low risk area, the number of incidents increased by five per cent, 17 per cent and one per cent respectively.

The percentage of herds not officially TB free (OTF) due to a TB incident increased in the high risk area and edge area of England, but decreased in Wales and the low risk area. In Scotland, the number of non-OTF herds is very low and approximately 45 per cent of herds are exempt from routine surveillance testing.

There was an increase in the number of cattle slaughtered. For England and Wales, Defra attributes this to changes in testing policy. There is an increased use of interferon-gamma blood testing in herds with recurrent or persistent incidents. This is more sensitive than standard skin tests. In addition, since April 2016, all herds with TB incidents in the high risk area must have two skin tests at severe interpretation in order to attain OTF status.

For the full report visit: https://www.gov.uk/government/statistics/incidence-of-tuberculosis-tb-in-cattle-in-great-britain

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.