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FSA launches investigation into Norfolk abattoir
Halal meat
Halal and kosher meat does not have to be stunned before slaughter.

Slaughter operations immediately halted 

An investigation into alleged breaches of animal welfare at an abattoir in Norfolk has been launched by the Food Standards Agency (FSA).

Footage obtained earlier this year by the Hillside Animal Sanctuary revealed serious abuse of animals at the Simply Halal abattoir in Banham.

The charity say they were tipped off about the slaughterhouse by a government official and placed hidden cameras inside the building after finding unlocked doors.

Speaking to Farmers Weekly, an FSA spokesperson said: “Following an FSA investigation, we immediately halted slaughter operations at Simply Halal and launched urgent investigations.  

“We have suspended personal licences to slaughter and handle animals [known as certificates of competence] for five individuals, including Simply Halal employees seen in the footage, as we do not consider them to be fit and proper persons to handle animals.

“The official veterinarian and the meat hygiene inspector working in the premises at the time of these incidents have also been suspended from their duties, pending immediate investigations.”

According to the FSA, all animals must be stunned before slaughter. Halal and kosher meat is the only exception to this rule, but abattoirs must still adhere to strict government guidelines.

In light of the allegations, the BVA have reiterated their call for mandatory CCTV in all slaughterhouses and legislation to ensure vets have unrestricted access to the footage.

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.