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Guinea pigs linked to Strep infection
guinea pig
Lab testing indicates the two human cases of Streptococcal infection were linked to guinea pig exposure.
Two patients have developed Streptococcus equi after guinea pig exposure

A new report suggests guinea pigs are a potential source of the serious infection, Streptococcus equi sub species zooepidemicus.

S. zooepidemicus is rarely transmitted from animals to humans. It is most commonly associated with drinking un-pasteurised milk or through contact between infected horses and people with underlying health problems.

However, a recent report published in the Emerging Infectious Disease journal describes the case of two patients who became infected after contact with guinea pigs. Further investigations suggest both patients and two of the three guinea pigs tested were infected with S. zooepidemicus.

Patient one was an adult male from Northern Virginia who arrived in hospital with influenza-like symptoms including worsening bilateral thigh pain and stiffness, shivering, nausea, fatigue, headache and diarrhoea. Blood cultures confirmed group C streptococcal infection and wound cultures identified S. equi.

While a subspecies was not identified, zooepidemicus was suspected as it is the only subspecies of S. equi that is zoonotic.

The second patient was an elderly man from Central Virginia, who is a relative of patient one. He was admitted to hospital a week after patient one and, again, blood cultures confirmed group C Streptococcus spp.

Shortly before being admitted to hospital, patient one had bought four guinea pigs, one of which had died soon after purchase. Patient two had cleaned their enclosure two days prior to his illness.

A relative who was caring for the animals relinquished them to the Virginia Department of Agriculture for euthanasia and testing. Laboratory staff confirmed S. zooepidemicus in isolates collected from two of the three guinea pigs.

In conclusion, researchers say S. zooepidemicus should be considered when a patient has purulent wounds or systemic symptoms of infection, as well as known contact with guinea pigs or their environment. In addition, patients with S. equi should be questioned about their exposure to guinea pigs and other animals.

For the full report visit: http://wwwnc.cdc.gov/eid/article/21/1/14-0640_article

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.