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Halal labelling will not improve welfare, says BVA
chickens
BVA is calling for products to be labelled "stunned" or "non-stunned".
Concerns animal welfare campaign will be "hijacked" by prejudice

BVA has spoken out against the labelling of meat products as halal or kosher, saying this will do nothing for animal welfare and could even fuel prejudice.

MPs yesterday rejected an amend to the Consumer Rights Bill, which would make it compulsory for halal and kosher food to be labelled.

Robin Hargreaves, BVA president, has written to David Cameron, Nick Clegg and Ed Milliband, saying the labelling of products as halal or kosher will not help inform consumers about welfare concerns.

"Halal labelling does not recognise that around 88 per cent of halal slaughter in the UK is pre-stunned," he explains.

BVA has long campaigned for an end to animal slaughter without pre-stunning. While the practice is allowed by law, the organisation wants food products to be labelled as "stunned" or "non-stunned".

A Government e-petition launched by BVA reached more than 50,000 signatures in just two weeks.

Mr Hargreaves has concerns that calls to label meat products with information about welfare at slaughter could be "hijacked by prejudice".

Recent media coverage has prompted a strong reaction from the general public. Mr Hargreaves says the amount of confusion that remains about slaughter methods is "very disappointing".

The issue hit the headlines when national newspapers reported that a number of leading supermarket chains sell halal meat products without labelling them.

In his letter to party leaders, Mr Hargraves explained: "Unfortunately some of the recent media attention risks this important animal welfare issue being hijacked by people and groups with other agendas.

"We have always made it very clear that we are not concerned with the practising of religious belief, but with the throat cutting of animals that have not been rendered insensible to pain."

Mr Hargreaves urged the Government to compel the food industry to label all meat as "stunned" or "non-stunned".

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Vets launch new podcast for pet owners

News Story 1
 Two independent vets have launched a podcast to help owners strengthen their bond with pets. Dr Maggie Roberts and Dr Vanessa Howie, who have worked in both veterinary practice and major charities, are keen to use their experience to enable people to give pets a better life.

The venture, called Vets Talking Pets, provides advice and information on a range of topics, including how to select a suitable pet, where to obtain them and how to get the best out of your vet. Maggie and Vanessa will also discuss sensitive subjects, including end-of-life care, raw food diets and the cost of veterinary care.

The podcast can be found on all the usual podcast sites, including Podbean, Apple, Amazon Music and YouTube. 

Click here for more...
News Shorts
RCVS Regional Question Time heads to Edinburgh

The RCVS is to bring its Regional Question Time (RQT) to Edinburgh for 2026.

The event will take place at Novotel Edinburgh Park in Edinburgh on Wednesday, 20 May 2026.

It will begin with supper and drinks at 6.30pm, with an evening programme from 7.30pm. This will start with an update on RCVS' activities, followed by questions and answers with representatives.

RCVS is encouraging an 'open dialogue', in which queries can be raised in a friendly, informal environment.

While discussions are expected to be audience-led, the RQT is expected address major issues including the VSA, the CMA's remedy package and the VN Vision project.

Tim Parkin, RCVS president, said: "It's an important time for the professions, and I'm looking forward to meeting colleagues in Scotland as we navigate this period of change together so we can come out stronger."

Tickets can be booked here.