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Virtual fish could reduce animal testing
Image rainbow trout
Previously, the university has managed to form a ball of liver cells from rainbow trout.

Plymouth scientists hope to reduce testing on live fish

A virtual fish is being developed at Plymouth University with hopes of reducing the need to test on live animals.

Scientists believe the virtual fish could be useful for studying the risks of man-made chemicals in the environment. Leading the project, Professor Awadhesh Jha says traditionally, live animals are used for this.

"For ethical and legal reasons, there has been much emphasis on the use of cells, tissues and organs grown outside the body," he explains.

Plymouth scientists will look at how well the virtual fish compares to testing on a live animal. It is thought just a few live fish could generate enough cells for the amount of testing needed.

The project has been awarded a grant of £600,000 from the Biotechnology and Biological Sciences Research Council, the Natural Environmental Research Council and pharmaceutical company AstraZeneca.

Previously, the university has managed to form a ball of liver cells from rainbow trout. Plymouth researchers say this ball gives a more accurate picture of how an animal's body would respond to a chemical in the environment, than cells grown in a laboratory.

Scientists will now work on developing the technique using cells from the gut and gills of fish. The model was developed by PhD student Matthew Baron, as part of a project led by Prof Jha.

"We have already demonstrated that using fish liver cells maintains basic biochemical functions, can metabolise environmentally relevant contaminants and therefore has the potential to replace whole animal tests," said Prof Jha.

"Since billions of cells from several different organs can be harvested from a single fish, it means that far fewer fish will be used in research, and those that are will not be used directly in experiments."

UK Government figures show nearly 59,000 live fish were used for research testing environmental pollutants in 2011. Strict government rules mean the number of products that will need testing globally could translate into millions of live animals in coming years.

The three-year project began this month and research will be conducted at Plymouth University in collaboration with AstraZeneca.

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.