Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

 

Dog food claims lack evidence says BVA
The British Veterinary Association has criticised a Channel 5 documentary which made claims about dog food.
The British Veterinary Association has criticised a Channel 5 documentary which made claims about dog food.

Biggest problem is owners overfeeding their pets says association

The BVA has become the latest voice to criticise claims made in a television documentary about the effects of dog food on canine health.

The Pet Food Manufacturers Association (PFMA) has already hit back at the Channel 5 programme The Truth About Your Dog's Food, saying the claims made in the programme were 'extremely offensive" and "completely untrue".

Now the BVA has also countered some of the claims made in the programme which aired last week, and in a Daily Mail article headlined "How pet food is killing your dog".

“The programme and article claim that nine out of ten visits to the vet are caused by dogs being fed by the wrong diet but we have not seen any evidence to support this assertion," said a BVA statement.

“We do hear anecdotally from behaviourists that diet can impact on behaviour but by far and away the biggest concern amongst veterinary surgeons in practice is over feeding leading to obesity. This is primarily a problem of human behaviour and a mismatch between amount of food and amount of exercise.

“Some dog foods are produced to address specific health problems, such as kidney (renal) disease, and veterinary surgeons may recommend these in appropriate cases.

“It is also fairly common practice for veterinary surgeons to recommend a strict exclusion diet to clients to help identify if a particular food is the cause of a health problem.

“The programme and article make inaccurate claims about the provenance of the ingredients used in commercial dog foods, describing it as 'condemned meat'. It is essential to underline the fact that the meat used in dog food is from carcases deemed fit for human consumption.

“The pet food industry uses the off-cuts of these carcases that are no longer popular amongst consumers for their own food. This is a constructive way to make use of meat cuts that would otherwise become food waste to create nutritious food for pets.”

The documentary also implied that veterinary practices were in league with pet food manufacturers.

The BVA said: “Many practices sell a range of items for pets from toys and beds to leads and food. Margins on the sale of dog food are relatively small – probably in line with other retailers – and these sales can help cover overheads to keep the costs of other veterinary services down.

“By stocking a particular brand of dog food veterinary surgeons are not suggesting that it is the only dog food that should be used; simply that it is a trusted brand. Some vets will also stock dog foods that have been specially formulated to help dogs with particular illnesses.

“Veterinary surgeons are always happy to discuss different diet options with clients.”

It said the curriculum in veterinary schools includes lectures on pet nutrition and that some pet food companies do provide additional lectures and learning materials.

“In our experience veterinary students are intellectually sceptical individuals undertaking scientific training that teaches them to investigate what they are being told. It is highly unlikely that lectures and information provided by individual companies will have an undue influence on them,” the statement from the BVA said.

It added that all pets should be fed a nutritionally balanced diet, and their body weight and dental health, should be taken into account when deciding what to feed them.

"We would always recommend that dog owners talk to their vets about different diet options. There is a large choice available and there will be many considerations for owners, including budget and convenience as well as quality and nutrition. Good prepared dog foods are nutritionally balanced," said the BVA statement.

“As with human food there are trends towards alternative diets and again this should be discussed with a veterinary surgeon. Raw food and home cooked diets are increasingly popular but it can be time-consuming to prepare them as well as difficult to ensure that they are nutritionally balanced and safe, and that all risks are addressed.”

Become a member or log in to add this story to your CPD history

Vets launch new podcast for pet owners

News Story 1
 Two independent vets have launched a podcast to help owners strengthen their bond with pets. Dr Maggie Roberts and Dr Vanessa Howie, who have worked in both veterinary practice and major charities, are keen to use their experience to enable people to give pets a better life.

The venture, called Vets Talking Pets, provides advice and information on a range of topics, including how to select a suitable pet, where to obtain them and how to get the best out of your vet. Maggie and Vanessa will also discuss sensitive subjects, including end-of-life care, raw food diets and the cost of veterinary care.

The podcast can be found on all the usual podcast sites, including Podbean, Apple, Amazon Music and YouTube. 

Click here for more...
News Shorts
RCVS Regional Question Time heads to Edinburgh

The RCVS is to bring its Regional Question Time (RQT) to Edinburgh for 2026.

The event will take place at Novotel Edinburgh Park in Edinburgh on Wednesday, 20 May 2026.

It will begin with supper and drinks at 6.30pm, with an evening programme from 7.30pm. This will start with an update on RCVS' activities, followed by questions and answers with representatives.

RCVS is encouraging an 'open dialogue', in which queries can be raised in a friendly, informal environment.

While discussions are expected to be audience-led, the RQT is expected address major issues including the VSA, the CMA's remedy package and the VN Vision project.

Tim Parkin, RCVS president, said: "It's an important time for the professions, and I'm looking forward to meeting colleagues in Scotland as we navigate this period of change together so we can come out stronger."

Tickets can be booked here.