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School students offered taster courses
Student harnessing a horse

College sessions aim to help pupils make career choices

Plumpton College is offering school students a range of taster days to help them make decisions about their future studies and careers.

Pupils in years 9, 10 and 11 who are interested in a career in the rural industries or working in the great outdoors will be able to go along to the college and its centres during the next half-term, from October 28 to 31.

The college, which is located in East Sussex, offers a variety of land-based courses and has out-centres in Netherfield, Robertsbridge, Flimwell, Brighton and North Wales.

Free taster courses will give an introduction to the some of the study options at Plumpton, giving students the chance to spend some time experiencing the subject of their choice.

Available courses include:

  • Countryside and conservation
  • Game and fishery management
  • Agricultural and horticultural machinery
  • Animal management
  • Horticulture
  • Blacksmithing and silversmithing
  • Equine
  • Motor vehicle service and repair
  • Agriculture
  • Adventure sports
  • Forestry
  • Floristry
  • Rural pathways programme

Students, parents, carers and school careers staff who are interested in the taster days can contact Plumpton College for more details and an application form.

Call 01273 890454 or visit the website
.

 

 

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Two new roles on BEVA Nurse Committee

News Story 1
 The BEVA has opened two new roles on its Nurse Committee.

There is one role available for a full member (for three years) and one role for a student member (until they qualify).

Members must attend all meetings, occurring four times a year. They will assist the committee in understanding the field, identifying issues and engaging with external parties.

More details can be found here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.