Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

MPs urged to launch inquiry into sheep dip poisoning
OP sheep dips were banned in 1999 over fears that some farmers were being made sick by the chemicals.

Campaign group looks forward to giving evidence

MPs are being urged to launch an inquiry into concerns that people working with organophosphate (OP) sheep dip were poisoned.

OP sheep dips were banned in 1999 over fears that some farmers were being made sick by the chemicals.

Figures obtained by The Sheep Dip Sufferers Group (SDSG) earlier this year revealed there were 160 occasions where some form of ill-health occurred after dipping. 

However, only three of these cases were reported to MAFF (Ministry of Agriculture, Fisheries and Food) or the Veterinary Medicines Directorate.

Speaking to the Farmer’s Weekly, campaign co-ordinator Tom Rigby said that the time had come for a full inquiry into the issue and that the group looks forward to giving evidence ‘as soon as possible’.

His comments follow a parliamentary question raised by Newport East MP Jessica Morden last Thursday (24 November). According to Farmers Weekly, Ms Morden told parliament that documents showed there were long-term heath effects from using sheep dip.

When she asked farming minister George Eustice if he could meet the group - as he had done in the past - he replied by saying the committee on toxicity had looked at the issue exhaustively, examining 26 different studies over a period of more than a decade.

The committee had “concluded that in the absence of acute poisoning there would not be meaningful long-term effects,” he continued.

Mr Rigby told Farmers Weekly that the response showed Mr Eustice was not taking the matter seriously.

“In any other department, to dismiss concerns about health and safety by saying the issue had been looked at exhaustively and could find no evidence of long-term effect in those who had not been affected would not be considered an adequate response,” he said. “We do not think those involved in agriculture should be treated in such a shoddy manner.”

Over the last 18 months, George Eustice had been working with the SDSG in trying to raise awareness of the issue.

In 2015, he met with farmworkers who had been affected by OP dips - the first minister to do so in over 20 years. He also helped to ensure the release of blood test results, taken by MAFF in the early 1990s.

Become a member or log in to add this story to your CPD history

Cold-water dip to raise funds for Vetlife

News Story 1
 The veterinary mental health charity Vetlife is inviting the veterinary community to join it for a sponsored cold-water dip.

The event will take place at Walpole Bay, Margate, on 17 May during Mental Health Awareness Week. Participants of all abilities can join in the challenge and are advised to bring a towel, a hot drink, a snack, and warm clothes to get changed into afterwards.

Those taking part are being asked to try to raise £100 each to support the work of the charity.

Details about how to take part can be found here

Click here for more...
News Shorts
Bluetongue low vector period ends

In an update to its bluetongue guidance, the Department for Environment, Food and Rural Affairs (Defra) has announced that the seasonal low vector period for the disease has ended.

With winter over, Defra is planning for a possible increase in cases as midges become more active. It has warned that farms along the east coast of England from Norfolk to Kent, and along the south coast from Kent to Devon, are at highest risk from infected midges blown over from northern Europe.

Since the virus was detected in England in November 2023, there have been 126 confirmed cases. The most recent case to be confirmed was on 1 March 2024.

Farmers are asked to continue to frequently monitor their livestock and ensure their animals and land are registered with the Animal and Plant Health Agency.